HospiEdge Restaurant Operating System
$349/month live package Log In Sign Up
Built for real restaurant operations

One operating system for service flow, server checkout, and payroll-ready reporting.

HospiEdge gives operators one place to run the floor, route checks, manage kitchen flow, finalize server checkout, and keep payroll-ready reporting tied to the same restaurant workflow.

  • Checkout-first payroll truth Server checkout captures final claimed tips for payroll and tax reporting.
  • Live service visibility See sales-per-guest, server totals, and location sales while service is active.
  • Guide-supported rollout Give operators one public guide for setup, service flow, recovery, and closeout coaching.
Restaurant operating system

From open table to payroll-ready closeout

Live Ops
Sales per guest $42.80

Rolling live service benchmark by server and by location.

Server checkout Finalized tips

Tip claims close on checkout, not on the time clock.

Payroll sync Health visible

Export, status, retry, and sync visibility in one place.

1
Service starts on the floor

Server Checks and register tools keep open tables, recalls, and live guest flow visible.

2
Kitchen and bar stay routed

KDS, expo, and bar pickup views keep items moving to the right station.

3
Checkout becomes the payroll truth

Final sales and claimed tips close at server checkout and feed payroll-ready reporting.

Faster service flow

Keep register, Server Checks, KDS, expo, and bar aligned without losing the state of the floor.

Cleaner closeout discipline

Time clock stays labor only while server checkout becomes the source of truth for claimed tips.

Better manager visibility

Watch server performance, sales-per-guest, open-check movement, and sync health from one system.

Stronger operational control

Business-day logic, session controls, and audit-ready reporting protect how the restaurant actually runs.

Decision clarity

Give buyers the answer to three questions immediately.

What is the product? What is the price? What happens next? The public path feels stronger when those answers are visible before a buyer has to hunt through multiple pages.

What it is

A restaurant operating system, not just a payment terminal.

Register, Server Checks, KDS, expo, bar, closeout, and payroll-ready reporting stay connected in one operating spine.

What it costs

$349 per month for the live package.

The monthly number covers software access. Restaurant-specific setup, launch, and integration scope are quoted separately when needed.

What happens next

Create the workspace with the same owner email tied to the package.

That keeps access, billing, rollout coordination, and future expansion aligned from the first account forward.

What makes the platform different

HospiEdge is built around how restaurants operate, not just how payments settle.

The system is designed to keep service, labor, checkout, and reporting connected. That gives owners, operators, and managers a cleaner line from the floor to the kitchen to payroll-ready closeout.

Service control

See what is happening while the shift is still live

Open checks, floor activity, server progress, and sales metrics stay visible while guests are in-house.

Operational source of truth

Separate labor tracking from tip finalization the right way

Time clock handles labor. Server checkout handles final sales and claimed tips. Payroll follows the closeout record.

Manager recovery

Keep override, recovery, and sync tools close to the work

Manager actions, payroll sync visibility, and build-grade tools stay available where operators need them.

Built around real restaurant workflows

One stack for the dining room, the kitchen, and the closeout process.

These are the core operating lanes the public site should make obvious from the first screen.

Front of house

Register, recall, Server Checks, and live floor visibility

Keep service teams moving with open-check awareness, manager controls, and active-session discipline.

  • Server Checks and open-table visibility
  • Recall and register flow tied to live service
  • Sales-per-guest visibility while the shift is active
Kitchen and bar

KDS routing that reflects how items actually need to move

Drive line, expo, and bar pickup screens from the same system so service and production stay aligned.

  • Station routing and expo visibility
  • Bar pickup and item destination control
  • Installed-app hardening for tablet workflows
Closeout and payroll

Checkout-first reporting for sales, claims, and payroll prep

Finalize shift closeout with the right data source and keep payroll exports, sync status, and retry tools visible.

  • Server checkout captures final claimed tips
  • Payroll-ready exports and sync health visibility
  • Clear separation between labor time and tip reporting
Expansion

Inventory, purchasing, onboarding, and restaurant controls

Grow from service flow into broader restaurant operations without bolting together unrelated software.

  • Location and group structure
  • Catalog, inventory, and purchasing workflows
  • Onboarding, management, and build-grade controls
Public proof layer

Show buyers what the operating model looks like before they ever log in.

The public site should make the workflow feel real. These proof panels translate the product story into the visible operating lanes buyers actually care about.

Service view Live shift

Server Checks stay visible while guests are still in-house.

Open checks 14
Average check $58.40
Sales / guest $42.80
  • Open-table awareness for servers and managers
  • Recall and live-service context in one operating lane
  • Manager recovery paths near the work instead of hidden away
Production routing KDS + expo + bar

Kitchen, expo, and bar routing stay aligned to the order path.

Line Fire courses, hold and release items, keep stations synced.
Expo Watch readiness and handoff timing without losing ticket context.
Bar pickup Separate bar-ready flow from line-ready flow when the restaurant needs it.
Closeout discipline Payroll-ready

Server Checkout closes the loop for final sales and claimed tips.

Labor clock Tracked separately
Tip truth Checkout finalized

That separation is one of the clearest differences between HospiEdge and payment-first POS tools.

Launch readiness

Make the day-one story clear for operators, managers, and rollout buyers.

Buyers do not just want features. They want to know how the software gets onto devices, how teams get trained, and what is part of the monthly package versus quoted rollout work.

Shared-device flow

Built for real terminals, tablets, and shift handoffs.

Use manager controls, operator sign-in paths, and installed-app surfaces that are meant to support busy restaurant devices.

Implementation scope

Setup and rollout are quoted separately on purpose.

Menu build, floor plans, printer routing, device staging, training, payroll mapping, and multi-location launch work are scoped to the restaurant.

Owner-account rule

Keep package access and workspace access on the same owner email.

That keeps billing, access, and rollout clean from the first account all the way through launch support.

Pricing

$349 per month for the live package, with rollout scoped separately.

HospiEdge POS is included in the live HospiEdge account package at $349 per month. The subscription covers the operating system itself. Setup, floor plans, devices, payroll mapping, training, and multi-location launch work are quoted separately when needed.

What gets quoted separately

Rollout work matches the restaurant

  • Menu build, floor plans, and service mapping
  • Device staging, printer routing, and launch prep
  • Training, payroll mapping, and integration complexity
  • Multi-location planning and phased deployment

Use the same owner email across package setup and POS account creation so access and billing line up cleanly from day one.

Explore the platform

Go deeper into what HospiEdge does, how it is priced, and how it is engineered.

Use the public pages below to explain the product, show the live package pricing, walk buyers through the workflow, and prove why the build is stronger than a payment-first POS stack.

Get started

Launch with one restaurant operating system instead of a stack of disconnected handoffs.

The live POS package is $349 per month. Create the workspace with the same owner email tied to your package, then scope rollout, device, training, and integration work separately if you need it.